Feeding Your Pet Stingray – The Essentials of Maintaining aVaried Diet

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Posted by admin | Posted in Pets & Animals | Posted on 20-05-2011

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Stingrays will eat a wide variety of foods. Maintaining a varied diet is extremely important in captive animals, as monocultural diets incur a risk of nutritional deficiencies. Stingrays are very active, and should be fed at least once a day, preferably twice or even three times daily.

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The Case AGAINST Raw Frozen Pet Foods

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Posted by admin | Posted in Health & Fitness | Posted on 29-04-2011

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For some 25 years I have alerted the public to the dangers of exclusively feeding heat processed foods. Companion animal feeding has progressed – actually digressed – from table scraps and real foods the family could spare to today’s “100 % complete” processed foods in primarily kibble form, with some canned and semi-moist also available.

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The Case AGAINST Raw Frozen Pet Foods

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Posted by admin | Posted in Pets & Animals | Posted on 29-04-2011

Tags: , , , , ,

For some 25 years I have alerted the public to the dangers of exclusively feeding heat processed foods. Companion animal feeding has progressed – actually digressed – from table scraps and real foods the family could spare to today’s “100 % complete” processed foods in primarily kibble form, with some canned and semi-moist also available.

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Dangerous Foods For Dogs, What You MUST Know If You Love Your Pet

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Posted by admin | Posted in Pets & Animals | Posted on 22-04-2011

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It would blow your mind if you really knew how many foods are dangerous for dogs. Sure, we have all heard over and over again not to overfeed your dog. Many otherwise loving pet owners are just unaware of just how many varieties of our “people” food that is perilous, if not deadly to your dog. For starters, let’s look at garlic and onions.

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Veal Stew Pet Food

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Posted by admin | Posted in Home & Family | Posted on 18-04-2011

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Combine 1/2 pound stewing veal, 1 cup canned tomatoes, 1 cup water, 1 chicken bouillon cube, 1/2 onion (chopped), parsley and a dash of garlic powder in a pot and simmer. When meat is tender, remove all the bones.

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